The “American Barbecue” course, held on March 9, was sold out and brought lots of flavour and good vibes!
With the usual guidance from our Grill Master Gabriel Lascas, and guest chef Diogo Vilela, participants were introduced to some of the techniques and flavours of American barbecue. Between delicious grilled dishes, expert tips and mouth-watering tastings, this was another hugely successful course at Weber Store Lisbon, in our garden at Quinta da Eira, in Sintra.
DISCOVER THE NEXT COURSES NOW OPEN FOR REGISTRATION!
TEAM BUILDING? WE DO!
Looking for ideas to plan a Team Building event?
We’ve got what you need: a fully equipped space for your team to cook on Weber grills and learn all the techniques to make them grill masters. Challenge us!
WEBERSTORELISBOA@HORTODOCAMPOGRANDE.COM
© Companhia das Cores for Horto do Campo Grande
