Landscaping project for two La Brasserie de L’Entrecôte locations, in Alvalade and Cascais Marina, developed by Horto do Campo Grande, with the aim of creating more natural, elegant environments consistent with the identity of this Portugália Group brand.
Concept and atmosphere
The project focused on creating a welcoming atmosphere, where greenery complements the design of the spaces and enhances the customer experience. In close collaboration with the Portugália Group team, pots and species suitable for the different indoor and outdoor areas were selected, taking into account the lighting, color palette, and the location and functionality of each restaurant.
Species selection
The choice of plants prioritized species adapted to the specific conditions of each location, creating green frames that subtly and fluidly define different areas. In Alvalade, the project sought to reinforce the sense of proximity and intimacy of the urban space, while in Cascais Marina, it respected the natural surroundings, highlighting the coastal setting.
Maintenance and continuity
The maintenance of the green spaces is handled by Horto do Campo Grande’s Interior Decoration and Maintenance Department, ensuring the healthy growth of the plants and the long-term preservation of the environment created. This ongoing support ensures aesthetic consistency, quality, and longevity for the landscaping project.
Find out more about this project by reading the full article here.